Aluminium Alloy Stainless Steel Small Peanut Butter Making Machine Production Line
Products Description
Description:
Description:
Introduction of Industrial Peanut Butter Production Line Main equipments of this line are peanut roaster, peeling machine, picking belt, elevator, peanut butter grinding machine, agitator tank, transfer pump, mixer, homogenizer, fine grinding machine, vacuum tank, cooling machine, filling machine and so on.
Details:
Peanut butter is a food paste or spread made from ground dry-roasted peanuts.It often contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Peanut butter is served as a spread on bread, toast, or crackers, and used to make sandwiches (notably the peanut butter and jelly sandwich). It is also used in a number of breakfast dishes and desserts, such as peanut-flavoured granola, smoothies, crepes, cookies, brownies, or croissants. It is similar to other nut butters such as cashew butter and almond butter.
Feature:
The main equipments for different peanut processing lines include shelling machine, hoist, roasting machine, cooling conveyor belt, peeling machine, frying machine, mixing machine, wrap machine, swinging roasting machine, manual screening conveyor belt, colloid mill, Storage tanks, transfer pumps, mixing tanks, cooling tanks, sauce filling machines, capping machines, labeling machines, particle filling machines, etc., can be combined according to your production needs.
Product Paramenters
Cooling: Peanut will be send cooling belt to cool. Peeling: Put the roasted peanuts into peeler to take off the red skin, the double rollers will frication the red skin, the simple cyclone system will suck the red skins, most of them will be put in half-piece, then fall to the selecting conveyor, the over-roasted and un-blanched peanut kernel is picked up by manual or mechanical. Primary grinding: Using steel grinder to make the first grinding; Second grinding: Using colloid grinder to make the second grinding, the fineness of grinding is controlled below 6um, temperature of grinding is controlled below 69. Mixing: Make the butter more homogeneous. Cooling: The butter through second grinding should be cooled immediately. The temperature should go down 48. Degasser: Take out the air from peanut butter. Storage tank: Settling down in the storage tank till the temperature drop to air temperature.
Manufacturing Technique
No. | Name | Power(kw) | Size(mm) |
1 | Feeding Machine | 0.56 | 700*700*800 |
2 | Hoister | 0.78 | 1000*500*2800 |
3 | Electric Drum Roaster Machine | 23 | 2900*1500*1650mm |
4 | Elevator | 0.75 | 1000*500*2800 |
5 | Continuous Cooling Machine | 5.2 | 3200*800*2400 |
6 | Peeling Machine | 1.2 | 1100*700*1100 |
7 | Selection Belt | 0.78 | 5000*800*1000 |
8 | Elevator | 0.75 | 1000*500*2800 |
9 | Storing and Feeding Machine | 0.55 | 700*700*2200 |
10 | Grinding Machine | 7.5 | 750*450*1000 |
11 | Storage tank | 155L | |
12 | Paste pump | 2.2 | 1200*300*350 |
13 | Mixing tank | 2.2 | 200L |
14 | Vacuum tank | 2.2 | 200L |